Be my guest : reflections on food, community, and the meaning of hospitality
(Book)

Book Cover
Average Rating
Uniform Title
Gastfreundschaft. English
Author
Basil, Priya, 1977-
Published
New York : Alfred A. Knopf, 2020.
Edition
First United States edition.
Physical Desc
127 pages ; 19 cm
Status
Available
Bandon Public Library - Adult/General - Nonfiction
177.1 BASIL
1 available

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LocationCall NumberStatus
Bandon Public Library - Adult/General - Nonfiction177.1 BASILAvailable

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Subjects

LC Subjects
Food -- Philosophy.
Hospitality.

More Details

Published
New York : Alfred A. Knopf, 2020.
Format
Book
Edition
First United States edition.
Language
English

Notes

Bibliography
Includes bibliographical references.
Description
"A thought-provoking meditation on food, family, identity, immigration, and, most of all, hospitality--at the table and beyond--that's part food memoir, part appeal for more authentic decency in our daily worlds, and in the world at large"--

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Citations

APA Citation, 7th Edition (style guide)

Basil, P. (2020). Be my guest: reflections on food, community, and the meaning of hospitality (First United States edition.). Alfred A. Knopf.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Basil, Priya, 1977-. 2020. Be My Guest: Reflections On Food, Community, and the Meaning of Hospitality. Alfred A. Knopf.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Basil, Priya, 1977-. Be My Guest: Reflections On Food, Community, and the Meaning of Hospitality Alfred A. Knopf, 2020.

MLA Citation, 9th Edition (style guide)

Basil, Priya. Be My Guest: Reflections On Food, Community, and the Meaning of Hospitality First United States edition., Alfred A. Knopf, 2020.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.